Restaurant and Catering Establishment Managers and Proprietors Salary in London (2025)

✓ Sourced directly from ONS ASHE · Checked for accuracy at every rebuild · First published: 2026-08-25 · Last updated: 2026-10-25

ONS ASHE 2025 (provisional) · Table 15, work-based region
£32,676
London median
£35,327
London mean
£30,513
UK national median
+7.1%
vs national

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Overview

The median salary for a restaurant and catering establishment managers and proprietors working in London is £32,676 per year (gross, before tax) — 7.1% above the UK national median of £30,513 for this occupation. Figures come from the ONS Annual Survey of Hours and Earnings (2025 (provisional)), based on where the job is located rather than where the employee lives. Negotiating an offer in London? A solid negotiation guide helps you use these figures with confidence.

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How London Compares

RegionMedian salaryvs national
London £32,676 +7.1%
Yorkshire and The Humber £30,391 -0.4%
South East £29,802 -2.3%
Scotland £29,268 -4.1%
Wales £28,899 -5.3%
South West £28,674 -6.0%
West Midlands £26,664 -12.6%
Salary data is sourced from ONS ASHE 2025 (provisional). Figures represent gross pay before tax across the whole occupation in this region and will differ from individual job offers. Reference only.

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← Full UK & US data for restaurant and catering establishment managers and proprietors · All salaries in London

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Frequently Asked Questions

What is the average salary for a restaurant and catering establishment managers and proprietors in London?

The median salary in London is £32,676 per year (gross, before tax), based on ONS ASHE 2025 (provisional) data. The mean is £35,327.

How does London pay compare to the UK national average?

London is 7.1% above the UK national median of £30,513 for this occupation.

Data: ONS ASHE Table 14/15, 2025 provisional · Page built 2026-10-25